News

Don’t Forget: Meet with Hixson in Booth 809 at CheeseCon 2025!

CheeseCon 2025 takes place next week! Don’t miss this opportunity to meet with the Hixson team at our booth, #809. (Prefer to set up a private meeting instead? Contact us today!) While you’re waiting for the show to start, make sure to check out Hixson’s capabilities for the Dairy market, learn more about our services, […]

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Hixson a 2025 Rising Giant of Design

Hixson is pleased to announce that we’ve moved up four spots this year as one of Interior Design Magazine’s Rising Giants of Design! This annual survey notes the top 200 interior design firms that are, as the name suggests, “on the rise.” As always, recognitions such as this would not be possible without the continued […]

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Cost Trends 2025

In Hixson’s Cost Trends newsletter, our experienced team of Cost Estimators compile information from the industry’s most trustworthy data sources to provide a quick, yet insightful look at the key factors influencing construction project budgets. Get their take on what you can expect during the coming year, and the impact to your budget, in our […]

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EH&S From Experience: HFC Refrigerants

In the latest issue of Hixson’s EH&S From Experience newsletter, we noted that as of January 1, 2026, 40 CFR Part 84 requires Hydrofluorocarbons (HFCs) listed under Appendix A to be phased down due to their global warming potential. This does not limit use of existing equipment: It phases out future use of HFC on […]

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Hixson Again Named a Top Architecture Firm

Hixson is proud that we have once again been ranked as one of the top five architecture firms by the Cincinnati Business Courier. See the list, available now,* and many thanks to our clients for their continued trust in Hixson! *Note: Must subscribe or purchase access to view the list.

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A Trunkful of Help: Hixson Participates in Canstruction

Contributing creatively to the communities in which we live and work is a core value at Hixson. As part of this commitment, Hixson once again proudly participated in Cincinnati Canstruction, a community service project which benefits the Freestore Foodbank. The Hixson entry, “Elephant in the Room,” honors the newly re-opened Elephant Trek from Cincinnati’s world-famous […]

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See Hixson at CheeseCon!

CheeseCon will be here in just a few weeks! Make your plans now to visit the Hixson booth (#809) while you’re there! Whether you’re interested in creating a state-of-the-art processing facility, enhancing sustainability initiatives, improving line productivity, or addressing some other goal, our team will be ready to share insights and answer your questions. Don’t […]

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