Need Ideas to Help Keep Workers Safe and Plants Running? Start Here…
Recently, Aaron Hand of Pro Food World magazine reached out to Hixson’s Scott Hodel, Director of Process Engineering and Capital Project Management. Their discussion focused on the methods and technologies plants can implement to help keep workers safe and production on track. Read the full article today!
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Meet with Hixson at CheeseCon 2025!
Planning to attend this year’s CheeseCon show? Make sure to stop and see Hixson! Our team will be available throughout CheeseCon at booth 809 to discuss how Hixson can support your needs and help you stay competitive. Prefer to schedule a specific time to meet? Just email us and we’ll be in touch! We look […]
Read moreHixson Named Top Lab Engineering Firm
Recently, Hixson was named a Top Lab Engineering Firm by Building Design & Construction Magazine, coming in at #34 nationally! As always, recognition such as this would not be possible without the continued trust placed in Hixson by our clients. Thank you! Want to learn more about Hixson’s design and engineering approach for our lab […]
Read moreA Recap of 2025 ISPE Facilities Of The Future Conference
The 2025 ISPE Facilities of the Future Conference, held January 27-28 in San Francisco, California, brought together leaders and stakeholders from the pharmaceutical industry to discuss advancements in facility design, manufacturing, and sustainability. Hixson Director of Client Development, Chad Pendergrass attended the conference with Hixson’s Paul Thamann, Manager of Architecture and the lead of Hixson’s […]
Read moreNew “E-Manifest” Requirements Begin Soon!
Is your facility ready for e-Manifest? Beginning January 22, 2025, all facility sites that receive manifested waste under either federal or state law (whether from the generation state or the destination state) are required to register for the U.S. Environmental Protection Agency’s (USEPA’s) new “e-Manifest” system. Through this system, which will be available through USEPA RCRAInfo, users will […]
Read moreA Look At Greenbuild 2024
Recently, Hixson Architectural Designers Ryan Godorhazy and Kyle Munn attended Greenbuild 2024 held in Philadelphia, PA. Hosted by the U.S. Green Building Council (USGBC), Greenbuild 2024 brought together professionals from the architecture, construction, engineering, and environmental sectors to explore the latest innovations in green building practices. While at Greenbuild, Kyle and Ryan attended a range […]
Read moreGreg Hammond Named as a Top Business Leader
Hixson is proud to announce that Cincinnati Magazine has once again named Hixson’s CEO & President Greg Hammond, R.A., to the Cincinnati 300, a list of the region’s Top Business Leaders! Congratulations, Greg! And don’t miss this chance to hear from Greg in this video, where he discusses Hixson’s Management by Values philosophy!
Read moreBD+C Magazine Names Hixson a Top A/E Firm
Hixson is pleased to announce that we’ve once again been named to Building Design & Construction magazine’s top Engineering/Architecture (E/A) firms list! As always, recognition such as this would not be possible without the continued trust placed in Hixson by our clients. Thank you!
Read moreHixson: An ENR Top 10 Design Firm!
Hixson is thrilled to share that we’ve once again been named to TWO of ENR Magazine’s Top Design Firm lists! We’re ranked #9 on the 2024 Food and Beverage Design Firms List and in the Top 45 for Industrial Design. Achievements like these are made possible by our incredible team and the unwavering support of […]
Read moreHixson Once Again Named “Top Architecture Firm”
Hixson is proud to once again be named as one of the leading architecture firms in the region, coming in at #3 on the Cincinnati Business Courier’s annual list of Top Architecture Firms! See our full listing, available now! *Note: Must subscribe or purchase access to view the complete list.
Read moreWarren Green Appointed to 3-A Steering Committee
Hixson is pleased to announce that the International Dairy Foods Association (IDFA) has appointed Hixson’s Warren Green, P.E., to serve on the Steering Committee of the 3-A Sanitary Standards Inc. Also known as 3-A SSI, the non-profit corporation is dedicated to the mission of advancing food safety through hygienic equipment design, and is overseen by […]
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