Your Homework: Discover the Top Posts from August
The kids are back in school! While they’re off doing their homework, why not take a minute to catch up on all the latest news from Hixson? A great place to start is the top three blog posts from the past month:
- Three Questions with Matthew Spangler
- Associate Walk-A-Mile Report: Maple Leaf Foods
- Actively Advancing the Industries We Serve
Related News
The Value of Virtual FATs
Incorporating performance verification testing criteria and protocols into equipment specifications offers a range of advantages that contribute to project success. By confirming that systems meet performance expectations before installation, these tests can save time, reduce costs, and improve overall quality. One of these protocols, the Factory Acceptance Test (FAT), has traditionally been conducted in person […]
Read moreBlast Off: Another Year of Partners in Education Begins
Hixson is excited to launch another year of partnering with our Partner in Education, St. Francis de Sales, a pre-K through grade 8 school located in Cincinnati’s Walnut Hills neighborhood. Throughout the school year, Hixson associates volunteer in multiple programs with St. Francis, including: Halloween Reading. In this program, Hixson associates dress up in Halloween […]
Read moreHixson Named to BD&C Magazine’s Giants 400 List
We are pleased to announce that Building Design & Construction magazine has once again named Hixson as a top Engineering/Architecture (E/A) firm! As always, recognition such as this would not be possible without the continued trust placed in Hixson by our clients, and the outstanding work of our associates. Thank you!
Read moreDesigning Inclusive Lab Environments
As the conversation around accessibility continues to evolve, there is growing recognition of the importance of designing lab environments that support neurodivergent individuals. While traditional lab design has focused on functionality and efficiency, there is a compelling case for incorporating sensory-friendly features that allow users to control their environment in ways that enhance comfort, focus, […]
Read moreWelcoming Our Fall Co-ops!
Hixson, a long-time supporter of co-operative education, is pleased to welcome the following students as co-ops at Hixson for the fall semester: New to Hixson are… Sam Rose, Electrical Engineering Vighnesh Gunjal, Plumbing Engineering Hannah Muller, Structural Engineering Emily Taylor, Interior Design Returning to Hixson are: David Haskins, Mechanical Engineering Morgan Smotek, Architecture Welcome all!
Read moreThrills and Fun at the Annual Hixson Picnic
Last weekend, Hixson associates and their families came together for our annual picnic! Sweet and savory food trucks fueled the fun, which included exciting activities like extreme trampoline, a shooting gallery, rock climbing, grand carnival games, a bounce house, and even a dual-lane water slide. Everyone had a great time enjoying the perfect mix of […]
Read moreAcoustic Strategies for Today’s Workplace
Modern workplaces often feature open floor plans, collaborative zones, and flexible layouts designed to enhance interaction and adaptability, but these environments also bring unique acoustic challenges. Properly designed and managed acoustics can significantly improve focus, boost productivity, and support employee comfort and well-being. In the newest issue of Hixson’s Workplace Insights newsletter, we look at […]
Read moreAre You Ready for Pack Expo?
The countdown to PACK EXPO is on, and we’re looking forward to connecting with you in Las Vegas! This premier event kicks off September 29, and we hope you’ll join us there! We’ll be at booth N-7432 and can’t wait to meet with you! Add us to your show planner, or if you prefer to […]
Read moreWastewater Pretreatment: Making the Financial Case
The Summer 2024 issue of EH&S From Experience discussed some common thresholds that would help determine if a wastewater pretreatment system was needed. But how do you determine what system would fit your needs financially? While wastewater treatment will not make money for your company, calculating a wastewater system’s Return on Investment (ROI) can be […]
Read moreHixson Featured in Food Engineering’s Annual Plant Construction Survey
Food Engineering magazine recently published its 48th annual Plant Construction Survey, which offers a comprehensive look at current trends and developments in the design and construction of food and beverage facilities. This year’s feature includes insights from Hixson’s Max Mather, Director of Business Development, and Automation Project Engineer David Overwine. Don’t miss it!
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