Hixson’s Scott Hodel in Dairy Foods Magazine
Dairy Foods Magazine recently reached out to Hixson’s Director of Project Engineering/Capital Project Management, Scott Hodel, for a story in their February issue. In “How to Remedy Dairy Plant Growing Pains,” Scott offers his thoughts on the subject, including the need for a solid – realistic – business case. Read it today!
Related News
Hixson Again Named a Top Architecture Firm
Hixson is proud that we have once again been ranked as one of the top five architecture firms by the Cincinnati Business Courier. See the list, available now,* and many thanks to our clients for their continued trust in Hixson! *Note: Must subscribe or purchase access to view the list.
Read moreSee Hixson at CheeseCon!
CheeseCon will be here in just a few weeks! Make your plans now to visit the Hixson booth (#809) while you’re there! Whether you’re interested in creating a state-of-the-art processing facility, enhancing sustainability initiatives, improving line productivity, or addressing some other goal, our team will be ready to share insights and answer your questions. Don’t […]
Read moreMeet with Hixson at CheeseCon 2025!
Planning to attend this year’s CheeseCon show? Make sure to stop and see Hixson! Our team will be available throughout CheeseCon at booth 809 to discuss how Hixson can support your needs and help you stay competitive. Prefer to schedule a specific time to meet? Just email us and we’ll be in touch! We look […]
Read moreHixson Named Top Lab Engineering Firm
Recently, Hixson was named a Top Lab Engineering Firm by Building Design & Construction Magazine, coming in at #34 nationally! As always, recognition such as this would not be possible without the continued trust placed in Hixson by our clients. Thank you! Want to learn more about Hixson’s design and engineering approach for our lab […]
Read moreA Recap of 2025 ISPE Facilities Of The Future Conference
The 2025 ISPE Facilities of the Future Conference, held January 27-28 in San Francisco, California, brought together leaders and stakeholders from the pharmaceutical industry to discuss advancements in facility design, manufacturing, and sustainability. Hixson Director of Client Development, Chad Pendergrass attended the conference with Hixson’s Paul Thamann, Manager of Architecture and the lead of Hixson’s […]
Read moreNew “E-Manifest” Requirements Begin Soon!
Is your facility ready for e-Manifest? Beginning January 22, 2025, all facility sites that receive manifested waste under either federal or state law (whether from the generation state or the destination state) are required to register for the U.S. Environmental Protection Agency’s (USEPA’s) new “e-Manifest” system. Through this system, which will be available through USEPA RCRAInfo, users will […]
Read moreA Look At Greenbuild 2024
Recently, Hixson Architectural Designers Ryan Godorhazy and Kyle Munn attended Greenbuild 2024 held in Philadelphia, PA. Hosted by the U.S. Green Building Council (USGBC), Greenbuild 2024 brought together professionals from the architecture, construction, engineering, and environmental sectors to explore the latest innovations in green building practices. While at Greenbuild, Kyle and Ryan attended a range […]
Read moreGreg Hammond Named as a Top Business Leader
Hixson is proud to announce that Cincinnati Magazine has once again named Hixson’s CEO & President Greg Hammond, R.A., to the Cincinnati 300, a list of the region’s Top Business Leaders! Congratulations, Greg! And don’t miss this chance to hear from Greg in this video, where he discusses Hixson’s Management by Values philosophy!
Read moreBD+C Magazine Names Hixson a Top A/E Firm
Hixson is pleased to announce that we’ve once again been named to Building Design & Construction magazine’s top Engineering/Architecture (E/A) firms list! As always, recognition such as this would not be possible without the continued trust placed in Hixson by our clients. Thank you!
Read moreHixson: An ENR Top 10 Design Firm!
Hixson is thrilled to share that we’ve once again been named to TWO of ENR Magazine’s Top Design Firm lists! We’re ranked #9 on the 2024 Food and Beverage Design Firms List and in the Top 45 for Industrial Design. Achievements like these are made possible by our incredible team and the unwavering support of […]
Read moreSign Up For More Insights
Connect with the latest industry trends and insights with our newsletters. We provide the knowledge that powers the future.
Subscribe now